Learn the art of Japanese home cooking in a 3-hour Guided Home Cooking Class. Join experienced instructors who speak English as they teach you how to make a delicious meal from scratch.
You’ll learn to prepare a main dish, two side dishes, and miso soup with rice.
The class takes place in the instructor’s apartment, giving you an immersive experience in Japanese culinary traditions. It’s conveniently located just 30 minutes away from Shinjuku Station.
This class is perfect for both experienced home cooks and beginners looking to improve their cooking skills.
Just The Basics
- Learn to cook traditional Japanese home-cooked cuisine in a comfortable setting
- Prepare a meal from scratch with one main dish, two side dishes, and miso soup with rice
- Experience the time-honored art of Japanese cuisine in Tokyo
- Receive all the necessary ingredients and a copy of the recipe to take home
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Overview and Experience
In the ‘hour ガイド付きのむすび日本家庭料理クラス’, you can learn how to cook delicious Japanese meals from scratch. This class is perfect if you want to master the basics of Japanese cuisine. You’ll get hands-on experience and learn traditional cooking techniques.
During the class, you’ll have the chance to choose a main dish from a selection of Japanese classics like deep-fried chicken or seaweed-wrapped sushi rolls. You’ll also learn how to make two side dishes and miso soup with rice.
One important thing you’ll learn is how to make Umami/Dashi, which is a special soup stock used in Japanese cooking. This stock adds a unique flavor to dishes and is an essential part of Japanese cuisine.
The class takes place in the instructor’s home, so you’ll get an authentic experience. All the ingredients, aprons, and cooking utensils you need will be provided. And the best part is, you’ll get to take home a copy of the recipe so you can recreate the meal again later.
This class is a great opportunity to learn how to cook Japanese food and have fun at the same time. Whether you’re a beginner or have some cooking skills already, you’ll leave the class with new knowledge and a full stomach!
Meeting and Pickup
The meeting point for the ‘hour ガイド付きのむすび日本家庭料理クラス’ is Musashi-Koganei Station in Tokyo, Japan. It’s located at 6 Chome-14 Honcho, Koganei, Tokyo 184-0004. The station is in a convenient location and easy to get to. If you’re coming from Shinjuku Station, it’s only a 30-minute train ride away.
When you arrive at Musashi-Koganei Station, go to the ticket counter to meet up with the group. From there, it’s just a short 5-minute walk to the instructor’s home, where the cooking class will take place. It’s important to be on time for the class, as latecomers won’t be able to join.
After the class, we’ll return to the meeting point, so it’ll be easy for everyone to make their way back.
What To Expect
In the ‘Hour of Guided Japanese Home Cooking Class’, you’ll get to learn how to make traditional Japanese dishes. This class will teach you how to prepare one main dish, two side dishes, and miso soup with rice. You’ll use real Japanese ingredients and learn special cooking techniques.
The instructor will guide you through each step, from preparing the food to plating it. By the end of the class, you’ll have the skills to make authentic Japanese dishes at home.
Additional Info
The class has important information that participants need to know. Here are some details:
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Accessibility: The class is designed to be wheelchair accessible so that everyone can join comfortably.
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Dietary requirements: If you have any specific dietary needs or preferences, you can let the instructors know when you book. They’ll make sure to provide a customized experience that suits your individual needs.
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Group size limitations: The class can only accommodate up to six people per booking. This means that the group will be small, allowing for a more intimate setting where you can receive personalized attention and guidance.
Knowing these details will help you feel confident in your booking. You can be assured that the class is accessible to all, your dietary preferences will be taken care of, and the small group size will provide a more personalized experience for everyone involved.
Cancellation Policy
Cancellation Policy
Here’s what you need to know about the cancellation policy for the guided Japanese home cooking class.
If you cancel your booking at least 24 hours before the class starts, you’ll get a full refund. However, if you cancel within 24 hours of the start time, you won’t get any money back.
Also, keep in mind that you can’t make any changes to your booking within 24 hours of the class.
The cancellation times are based on the local time of the class.
For more information on cancellations, visit Viator’s website.
Make sure to read and understand the cancellation policy before booking to have a smooth and hassle-free experience.
Frequently Asked Questions
How Long Is the Cooking Class?
The length of the cooking class can vary depending on what dish you’re learning to make and the techniques being taught. You’ll also get to learn about the cultural importance of the dishes.
Are There Any Age Restrictions for the Cooking Class?
Anyone can join the cooking class, regardless of their age. So, it’s a great opportunity for families and people of all ages to learn and have fun while cooking delicious Japanese dishes at home.
Can Participants Choose the Specific Main Dish and Side Dishes They Will Learn to Make?
In the cooking class, you get to choose what you want to learn to cook. There are different main dishes and side dishes to choose from. The dishes you can learn may depend on how good you are at cooking and what ingredients are available.
Is There a Dress Code for the Cooking Class?
There’s no dress code for the cooking class. Just wear something comfy. The class is all about learning how to cook and having fun making yummy Japanese food.
Are Alcoholic Beverages Included in the Cooking Class?
No, alcoholic beverages are not part of the cooking class. Instead, you’ll be learning how to make delicious traditional Japanese home-cooked dishes like main courses, side dishes, and miso soup with rice.
Last Words
In just three hours, the Hour Guided Home Cooking Class offers a unique opportunity to learn the art of Japanese home cooking. Led by experienced instructors, you will master the basics of preparing a delicious meal from scratch, while seeing the traditions of Japanese cuisine.
Conveniently located near Tokyo, this class is suitable for both experienced home cooks and beginners looking to expand their culinary skills. Don’t miss out on this authentic and memorable experience.