In Kyoto, you can have a unique food adventure with a local named Emika. She lives in a cozy home in the Katsura-rikyu, Arashiyama area, and she welcomes visitors to join her in cooking and enjoying a traditional Obanzai meal.
Emika will guide you in making tasty dishes like marinated mushrooms, slow-cooked vegetables, miso soup, and tofu.
This experience lets you explore Kyoto’s culture and food in a hands-on way, and it’s something you’ll remember for a long time.
Just The Basics
- Booking and Logistics: The experience can be booked by selecting a date and the number of travelers. Availability can be checked and the reservation can be made with the option to pay later. Free cancellation is available before November 26 (local time). The experience lasts for approximately 3 hours and a mobile ticket is provided. The meeting point is the end point of the tour and confirmation is received at the time of booking. The experience is private, only for the participant’s group.
- Cancellation Policy: Cancellation can be made up to 3 days in advance for a full refund. To receive a full refund, cancellation must be made at least 3 full days before the start time of the experience. If cancellation is made less than 2 full days before the start time, no refund will be provided. Changes made less than 2 full days before the start time will not be accepted. Cut-off times are based on the local time of the experience.
- Experience Overview: The experience involves cooking and eating a meal with a local host, Emika, in Kyoto. The meal is a traditional Obanzai cuisine and includes marinated mushrooms, slow-cooked vegetables, miso soup, and tofu dishes. Participants can chat with the host and get recommendations about the city. The meeting point is Emika’s home in the Katsura-rikyu, Arashiyama area neighborhood of Kyoto.
- Accessibility and Additional Information: Service animals are allowed, but the experience is not wheelchair accessible. It is stroller accessible and located near public transportation. The menu may vary depending on the season. Participants with allergies, dietary restrictions, or cooking preferences should inform at the time of booking.
- Traveler Feedback: The experience has received a total of 30 reviews with an overall rating of 5.0 based on reviews from Viator and Tripadvisor. There are no specific numbers mentioned for the different star ratings. A featured review by Aaron_W describes the experience as amazing, with a friendly and knowledgeable host, and value for money. The reviewer also mentions picking up tips and techniques for Japanese cooking.
- Legal and Miscellaneous: The article is copyrighted by Viator and their terms and conditions apply. For any questions, clarification, or further information, readers can reach out to Viator.
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Traditional Obanzai Cuisine in Kyoto Home
Experience traditional Obanzai cuisine in Kyoto by joining Emika in her home. She welcomes visitors who want to taste the delicious flavors of Kyoto and learn about local cooking techniques.
The menu includes tasty dishes like marinated mushrooms, slow-cooked vegetables, miso soup, and tofu creations. As you enjoy the meal, you can chat with Emika and get recommendations on exploring the city.
This is a great opportunity to have an authentic taste of Kyoto and learn about its culinary heritage.
Cooking and Eating With a Kyoto Native
Cooking and eating with a Kyoto native is a great way to try the local food and learn about their cooking techniques. You can join someone like Emika in Kyoto and have a meal of Obanzai cuisine. Emika might make marinated mushrooms, slow-cooked vegetables, miso soup, and tofu dishes.
While you eat, you can talk to Emika and ask for recommendations about the city. It’s a fun way to experience Kyoto’s food and culture and make lasting memories.
Menu and Dining Experience
Guests will have a great time dining at Emika’s home in Kyoto. Emika, a local from Kyoto, will cook delicious Japanese dishes like marinated mushrooms, slow-cooked vegetables, miso soup, and tofu. She’s really skilled in Japanese cooking and will even share some tips to help you improve your own cooking skills.
The meal will give you a chance to try out Kyoto’s local cuisine called Obanzai, which uses fresh ingredients to make simple but tasty dishes. As you enjoy your meal, you can talk to Emika and learn more about the city. She can also give you recommendations for other things to see and do in Kyoto.
The dining experience takes place in a cozy setting in the Katsura-rikyu, Arashiyama area neighborhood, which makes it even more special.
Meeting Your Host in Arashiyama
After enjoying a tasty meal at Emika’s house in Kyoto, you’ll get to meet her in the lovely neighborhood of Arashiyama.
Arashiyama is a beautiful place outside the city known for its natural beauty and cultural history. There are cool things to see, like the famous bamboo grove, Togetsukyo Bridge, and Arashiyama Park.
During the meeting, Emika, who grew up here, will tell you all about Kyoto’s local culture. She’ll share interesting stories and facts about the traditions, customs, and history of Kyoto.
It’s a unique experience that adds even more to your cultural and food adventure. You’ll have a great time and make some special memories.
Accessibility and Additional Information
Here’s some important information and details about accessibility and additional information for your experience:
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Service animals are allowed, so if you have one, they can join you.
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The place isn’t wheelchair accessible, so keep that in mind if you or someone in your group uses a wheelchair.
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The location is stroller accessible, meaning you can bring a stroller with you.
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It’s conveniently located near public transportation, making it easy to get to.
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The menu may change depending on the season, which means you’ll get to try fresh, seasonal ingredients.
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If anyone in your group has allergies, dietary restrictions, or specific cooking preferences, make sure to let the host know when you book.
Remember, it’s important to inform the host in advance about any allergies or dietary restrictions, so they can make sure everyone can enjoy the meal without any worries.
Traveler Feedback and Reviews
There have been 30 reviews for this experience, and it has received an overall rating of 5.0 based on reviews from Viator and Tripadvisor.
Travelers really liked the cooking techniques they learned during the experience and the chance to learn about Japanese culture from their host, Emika.
One person named Aaron_W said it was amazing and that the host was friendly and knowledgeable.
Travelers felt like they got their money’s worth and appreciated the cooking tips they learned. They also enjoyed chatting with Emika during the meal and getting recommendations for things to do in the city.
Frequently Asked Questions
How Long Is the Cancellation Period for the Cooking and Dining Experience in Kyoto?
If you need to cancel your cooking and dining experience in Kyoto, you can get a full refund if you do it at least 3 days before the scheduled date. However, if you cancel or make changes less than 2 days in advance, you won’t be able to get a refund. The experience itself lasts around 3 hours.
Is the Experience Wheelchair Accessible?
The experience is not wheelchair accessible, which means it may not be suitable for people who use wheelchairs. However, it does offer a chance to experience the culture of Kyoto in a local’s home. You can learn how to cook and eat traditional Obanzai cuisine and also get recommendations on what to do in the city.
Can I Bring My Service Animal to the Cooking and Dining Experience?
You can bring your service animal to the cooking and dining experience. Just make sure to let the host know in advance if you have any pets or service animals. They will make the necessary accommodations for you.
Are There Any Specific Dietary Restrictions or Allergies That the Host Should Be Informed About in Advance?
If you have any dietary restrictions or allergies, it’s important to let the host know before your cooking and dining experience. This will help ensure that they can accommodate your needs and provide you with a pleasant experience. If you need to cancel, you can do so within the specified period and receive a full refund. This cooking and dining experience is wheelchair accessible and has received excellent ratings from both Viator and Tripadvisor.
What Is the Average Rating of the Experience Based on Viator and Tripadvisor Reviews?
Based on reviews from Viator and Tripadvisor, the average rating for this experience is 5.0 out of 5. Customers really like the host because they are friendly and know a lot about Japanese cooking. People also think it’s a good deal for the money and they appreciate the chance to learn cooking tips and techniques.
Last Words
Indulge in the flavors of Kyoto with a unique and immersive culinary experience in Emika’s home.
From marinated mushrooms to miso soup, guests can learn to cook and enjoy traditional Obanzai dishes while engaging in conversation with a local Kyoto native.
With its intimate setting and expert guidance, this hands-on experience allows travelers to truly enjoy the local culture and cuisine.
Whether you’re a sushi enthusiast or simply curious about Japanese cooking, this unforgettable experience isn’t to be missed.