The ‘Taste of Okinawa Cooking Experience and Historic Market Tour’ is a cool thing for people who love food. You get to go to a special market and learn about the ingredients they use in Okinawa’s traditional cuisine.
Then, you get to make your own yummy dishes in a cooking class. They even give you dinner and an apron!
The tour starts at 10:00 AM and can have up to 25 people. If you want to know more, you can read reviews, check the price, and learn about the rules.
It’s a great adventure for food lovers!
Good To Know
- Okinawan cuisine is influenced by native people, China, and Japan.
- The cuisine focuses on fresh, local ingredients like seafood and vegetables.
- Flavors and techniques from nearby countries are incorporated into Okinawan cuisine.
- The historic market showcases special ingredients grown in the warm climate of Okinawa.
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Tour Overview and Inclusions
This tour is all about exploring Okinawa’s traditional cuisine. You’ll get to visit a local market and learn about the ingredients used in Okinawan cooking. The friendly instructors will teach you how to handle and prepare these ingredients.
Then, you’ll have a cooking class where you’ll learn traditional cooking techniques and make a yummy three- or four-course meal using the ingredients you picked.
This experience not only lets you have a fun cooking adventure but also helps you understand more about Okinawan culture and its culinary traditions.
Meeting and Pickup Details
Meeting and Pickup Details
For the ‘Taste of Okinawa Cooking Experience and Historic Market Tour’, the meeting and pickup location is at the Makishi Public Market in Naha, Okinawa, Japan. You can find it at 2-chōme-10-1 Matsuo, Naha, Okinawa 900-0014, on the 3rd floor of the Makishi Public Market.
Make sure to be there on time because the tour starts at 10:00 AM. When the tour ends, you’ll be back at the meeting point, which makes it easy to go back to your accommodation or explore the market more if you want to.
Remember to plan your transportation accordingly so you can arrive on time for the tour.
Additional Information and Cancellation Policy
This is about the ‘Taste of Okinawa Cooking Experience and Historic Market Tour’.
It’s a cool tour where you can learn about traditional Okinawan food and check out the local market.
You’ll get to pick out ingredients for your cooking class and make a yummy three- or four-course meal. Dinner and an apron are included.
But, just so you know, this tour isn’t accessible for wheelchairs and mightn’t be good if you have back problems. They can provide baby seats if you need them.
Oh, and there’s a cancellation policy. You can get a full refund if you cancel 24 hours before the tour. But if you cancel less than 24 hours before, you won’t get your money back. Also, you can’t make any changes to your booking within 24 hours of the tour.
And one more thing, this tour needs a certain number of people to happen.
Reviews and Ratings
The Taste of Okinawa Cooking Experience and Historic Market Tour is highly recommended by travelers. It has received a perfect 5.0 rating from 108 reviews. Here’s why people love this tour:
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Authenticity: Reviewers appreciate that this tour uses locally-grown ingredients and traditional cooking methods. It gives travelers a chance to learn about Okinawa’s cooking heritage.
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Better than other cooking experiences: Many reviewers say that this tour is better than other cooking classes they’ve taken before. The combination of a market tour and cooking class makes it unique and immersive.
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Positive feedback: The reviews for this tour are overwhelmingly positive. Travelers are thrilled with the experience, using words like ‘amazing,’ ‘informative,’ and ‘delicious’ to describe it.
Questions, Pricing, and Terms
The Taste of Okinawa Cooking Experience and Historic Market Tour is a tour that lets you learn about Okinawan cuisine and explore a historic market. It costs $88.76 and includes the market tour, cooking class, dinner, and an apron.
The tour is run by Taste of Okinawa Cooking Experience and follows the rules set by Viator If you have any more questions, you can go to the Viator Help Center for answers.
If you cancel the tour at least 24 hours in advance, you’ll get a full refund. But if you cancel less than 24 hours before the tour starts, you won’t get a refund. You also can’t make any changes within 24 hours of the tour start time.
Background
Okinawan cuisine is influenced by the native people of Okinawa, as well as immigrants from China and Japan. The food focuses on using fresh, local ingredients like seafood, pork, and vegetables. It also incorporates flavors and cooking techniques from nearby countries.
Okinawa’s warm climate allows for the growth of unique ingredients like bitter melon, purple sweet potatoes, and goya (bitter gourd). During the tour, you’ll get to visit a historic market and see all the different ingredients that make Okinawan food special.
Directions
The meeting point for the Taste of Okinawa Cooking Experience and Historic Market Tour is at the Makishi Public Market in Naha, Japan. The market is on the 3rd floor and you can easily find it at 2-chōme-10-1 Matsuo, Naha, Okinawa 900-0014. The tour starts at 10:00 AM and ends back at the meeting point.
During the tour, you’ll get to explore the market and learn about traditional cooking techniques. You’ll also have the chance to pick out the ingredients you’ll use in the cooking class. It’s a great opportunity to dive into Okinawa’s culinary culture and experience the lively atmosphere of the historic market.
Once you meet up with the group, you’ll begin a culinary journey that combines learning, hands-on experience, and delicious food. It’s a fun and educational way to discover Okinawa’s unique cuisine.
Frequently Asked Questions
Are There Any Age Restrictions for the Taste of Okinawa Cooking Experience and Historic Market Tour?
There are no age restrictions for the tour. Participants can bring their own ingredients for the cooking class. It’s a family-friendly experience that allows everyone to learn and enjoy Okinawa’s traditional cuisine.
Can I Bring My Own Ingredients for the Cooking Class?
Bringing ingredients for the cooking class is not allowed. However, the tour is accommodating to dietary restrictions. Participants will have the opportunity to select ingredients during the market tour.
Is There a Dress Code for the Cooking Class?
There is no specific dress code for the cooking class, but it is recommended to wear comfortable and casual attire. Participants should wear appropriate clothing for the cooking experience, such as closed-toe shoes and clothes that can get dirty.
Can I Take Home Any Leftovers From the Cooking Class?
Yes, participants in the cooking class can take home any leftovers or cooking class takeaways. They will have the opportunity to enjoy their prepared dishes and bring any remaining food with them.
Are There Vegetarian or Vegan Options Available for the Cooking Class Menu?
Yes, there are vegetarian and vegan options available for the cooking class menu. Participants can choose from a variety of plant-based ingredients and learn how to prepare delicious dishes that cater to their dietary preferences.
The Sum Up
The Taste of Okinawa Cooking Experience and Historic Market Tour offers a unique opportunity to explore Okinawa’s traditional cuisine. With a combination of a market tour and a hands-on cooking class, participants can learn about local ingredients and create a delicious meal.
The tour has received positive reviews and ratings, and offers a comprehensive guide on pricing, terms, and cancellation policies.
Whether you’re a food enthusiast or simply looking to enjoy Okinawan culture, this tour is definitely worth considering.